Extra virgin olive oil

Indispensable ingredient of the Mediterranean diet and Italian cuisine, extra virgin olive oil gives flavor and value to foods, saving the taste. Rich in monounsaturated fatty acids and antioxidants (phenols and tocofenoli) has nutritional properties that make it a valuable ally to human health, to reduce the rate (amount) and the oxidation of LDL cholesterol (so-called bad cholesterol) and increase HDL cholesterol (so-called good cholesterol) in the blood.

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Olive peranzana

Olive peranzana

Le Olive Peranzana sono olive tipiche pugliesi, di media grandezza,...

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Pomodori secchi

Pomodori secchi in olio bio

Pomodori secchi italiani , insaporiti con spezie naturali , all'olio...

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The italian organic extra virgin olive oil 6 bot.

Italy organic extra virgin 6b

Italian quality in our Italian organic extra virgin olive oil. Produced with...

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Lattina 5L EVO 100% Italia 2 pezzi

Lattina 5L EVO 100% Italia 2 pezzi

La qualità e la genuinità dell'olio extra vergine di oliva prodotto da olive...

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Carciofini alla brace

Carciofini alla brace in olio bio

Carciofi Italiani grigliati , insaporiti con spezie naturali ,  all'olio...

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Olive Bella di Cerignola

Olive Bella di Cerignola

Le olive verdi " Bella di Cerignola” sono la più grande varietà di olive da...

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